Chefs' Club Blog

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It’s beginning to look a lot like Autumn!

October 16 2010

The leaves are vibrant and beautiful and the air is turning cool — time for a Chefs’ Club full of fall flavors!! This meal was FANTASTIC.  Be sure to try out some of the new fall recipes 🙂


  • FRUITS: Apples and Cranberry
  • VEGETABLES: Pumpkin and Squash



Here's your step-by-step tutorial for the app! Place the pie crust down, fill with squash, then add the carmelized onions. layer the thinly sliced apples around in a circular pattern. Top with cheese!


Preparing the apps!

Delicioso! This is a very hearty appetizer. I would also recommend this as a meal with greens or for a brunch/lunch.


Manhattan's anyone??? It's cocktail hour ...sip while we enjoy the app and prepare the rest of the food!

Our bartender for the evening 🙂

Plating the salads...

Beautiful!! And tasty, too. Very light and refreshing. This is a great 'light' course when you are serving up multiple dishes.

The main: WOW...what a meal! This was bliss 🙂

Sitting down to enjoy dinner together.

Discussing the 'highs' and 'lows' of our week...sharing life with close friends!


Dessert is served.

This has to be the best recipe I've had for cream cheese frosting!! Rich and decadent 🙂

Hope you enjoyed our Autumn-taste extravaganza! Please comment if you try any of the recipes!!  See you back here in a month 🙂

Chefs’ Club Boston


January 20, 2011 - Posted by | Uncategorized

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